HH-5MS毛細(xì)管柱 色質(zhì)聯(lián)用法檢測蜂蜜中丙三醇

。


色質(zhì)聯(lián)用法檢測蜂蜜中丙三醇 測試譜圖：



Determination of Glycerol in Honey by Chromatography Mass Spectrometry
Determination of Glycerol in Honey by Chromatography Mass Spectrometry Details:

Name: Capillary Column

Specification: 30m*0.25mm*0.25um

Model: HH-5MS

Application: Determination of Glycerol in Honey Gas Chromatography-Mass Spectrometry



Honey is a highly complex saturated solution of sugars, of which about 75% is sugar and about 25% is water. It is reported in the literature that some yeasts with suitable high osmotic pressure in honey can convert glucose into polyhydroxy compounds, such as glycerol, D-arabitol and erythritol. There is a certain relationship between the content of glycerol in honey and the number of microorganisms present in honey. At present, some European countries have used glycerol content as one of honey quality evaluation indicators.


Haohan Chromatography (Shandong) Applied Technology Development Co., Ltd., developed HH-5MS capillary column color-mass spectrometry for the detection of glycerol in honey, with high column efficiency, good separation, and satisfactory results.


Chromatography-mass spectrometry for the detection of glycerol in honey Test spectrum: